Good Nutrition Bio supports supplier qualification with ISO 9001 quality management, ISO 22000 food safety management, KOF-K Kosher, Halal, USDA Organic and EU Organic documentation where applicable. Buyers should confirm the current certificate scope, issuing body, validity dates and product applicability for each project.
Ginkgo Biloba Extract is a Ginkgo biloba leaf extract commonly standardized for flavone glycosides and terpene lactones.
A professional ginkgo specification should identify the leaf source, flavone-glycoside content, terpene-lactone profile and a strict limit for ginkgolic acids. A simple extract ratio does not provide the same information as a full standardized profile.
| Product Name | Ginkgo Biloba Extract |
|---|---|
| Material Identity | Ginkgo biloba leaf extract |
| Appearance | Light brown fine powder |
| Key Specification | Flavone glycosides, terpene lactones and ginkgolic-acid limit, batch specific |
Final suitability should be confirmed against the agreed product specification, batch COA, destination-market requirements and the buyer’s finished-product validation.
Review Flavone glycosides and terpene lactones; Ginkgolic acids and chromatographic fingerprint; Pesticides, residual solvents, heavy metals and microbiological limits. Final acceptance should follow the agreed specification and batch COA.
Commonly used in capsules, tablets and cognitive blends; Mask botanical bitterness in drink powders or chewables; Match the standardized profile and daily amount to destination-market rules
Common application directions include Cognitive-wellness supplement products; Healthy-aging and circulation-positioned blends; Botanical focus and memory-support formulas. Finished-product claims and suitability must be reviewed for the destination market.